BiliranIsland.com Staff
BiliranIsland.com
First Posted 09:00:00 12/24/2014
Fruits
| Fruits |
per kilo |
|---|
| Lakatan |
60 |
| Kiat2 |
70 putos |
| Grapes |
250 300 350 |
| Buongon |
15 buok |
| Apple (red) |
15 buok |
| Apple (fujee) |
25 buok |
| Apple (fujee) |
15 buok |
| Manga |
90 |
| Pakwan |
35 |
| Orange |
10 buok |
| Pakwan |
35 |
| Pinas |
15 or duha 25 |
| Bayabas |
50 |
![Christmaspricelists-6]()
Meats
| Chicken |
per kilo |
|---|
| Unod |
140 |
| Atay |
(150) 160 |
| Chicken Breast |
160 |
| Whole Chicken |
150 |
| Baticulon |
160 |
| Esaw |
90 |
| Chicken Feet |
80 |
Meats
| Pork |
per kilo |
|---|
| Unod |
200 |
| Pork chopped |
200 |
| Pork belly |
200 |
| Buto buto |
170 (180) |
| Pork maskara |
150 |
| Tiil |
170 |
Meats
| Beef |
per kilo |
|---|
| Unod |
300 (320) |
| Ribs |
220 |
| Panit |
100 |
| Maskara |
160 |
| Buto2 |
200 |
| Sari2 |
100 |
| Tiil |
100 |
Daily basics Needs and Spicies and vegetables
| Daily basics Needs |
per kilo |
|---|
| Itlog puti |
Tray 190 (200) |
| Maalat |
Tray 390 |
| Uling |
sack 200 |
| Bombay |
80 |
| Lasuna |
100 |
| Bellpepper |
60 |
| Patata |
100 |
| Carots |
100 |
| Siling Spada |
160 |
| Camates |
60 |
| Cabage |
60 |
| Chinese petchay |
80 |
| Luya |
80 |
| Sayote |
18 per buok |
| String beans |
120 |
| Gabi |
40 |
| Sibuyas dahunan |
80 |
| Lemonsito |
80 (100 pcs) |
| Brocoli |
200 |
| Coliflower |
220 |
| Chicharu |
400 |
| Tawgue |
25 per cup ( 100 kg) |
| Kalabasa |
40 |
| Talong |
60 |
| Bihon Special |
35 |
| Bihon Ordinary |
50 |
| Mani |
50 |
| Mango Juice |
65 galon |
| Sugar Brown |
40 |
| White |
54 |
| Lubi |
25 per piece |
| Oil |
|
| Pilit puti |
90 |
| mayonaise all purpose |
160 |
| itom |
120 |
Sea foods
| Sea foods |
per kilo |
|---|
| Baga2 |
80 |
| Buraw |
130 |
| Bangus |
140 |
| Bolinao |
|
| Lagaw |
120 (160) |
| Latu |
200 (20 pundok) |
| Pusit |
260 |
| Lambay |
200 |
| Lukon L |
500 |
| Lukon M |
380 |
| Pasayan |
300 (mobil 20) |
| Tulingan |
120 |
| Bulis |
160 |
| Pating |
100 |
The post Price list of basic commodities (A guide for this Christmas) appeared first on Biliran Blogs.
